Quebec City’s Best Poutines

Snack Bar St-Jean Snack Bar Saint-Jean

Poutine is Québec’s national dish, whether we like it or not.

Poutine is a highly caloric combination of fries, cheese and gravy. It is the Quebecois favourite comfort food where every génération has an opinion about quality.

Its origins are debated (Victoriaville or Drummondville?), its ingredients questioned (It’s a heart attack on a plate !?!) and part of many-a-drunken adventures.

Above all pleasures or disgraces in the name of poutine, scientists believe that it can cure a hangover! This reason alone could make poutine the most important dish of Quebec’s culinary heritage.

Just how good is the poutine you’re about to eat? Only local foodies know.

Because I care for authenticity and uniqueness, I have put together a list of Quebec City’s best classic poutines with a focus on individual ingredients: thickness of the sauce and its subtle herb taste, freshness of the cheese curds and crispiness of the fries.

I didn’t take cost into consideration, because when in need of authenticity and quality, I’m very willing to pay an extra dollar. Prices varied between 6 and 8 dollars.

I have tasted poutine in 25 different restaurants, chip stands, bistros and casse-croutes to come up with the most authentic and true-to-tradition classic poutines one can eat in Quebec City. NO SPONSORS!

And as an extra, I’ve also listed some poutines that are worth an extra drive. Because they really are!

Quebec City’s best classic poutines

Frite Alors!
122 Crémazie Ouest Québec, QC G1R 1X5

Crispy fries and semi-salted fresh cheese curds served with a perfectly balanced sauce that covers everything in a blanket of love. The sauce sticks to the fries like glue while slowly melting it. Not only does Frites Alors! serve the best classic poutine in Quebec City, it is also the best price-to-quality ratio.

Casse-Croûte Flash-Bourg inc. 
21231 Boul. Henri-Bourassa, Québec, QC G2N 1R4

Flashbourg is in the business of making traditional American greasy food since the early 70’s. This family owned and operated business is the pride of Lac-St-Charles. Their classic version of their poutine is very, very good! They chose fresh Kingsey cheese, powder-base meat stock and russet potatoes from Saint-Ubalde in Portneuf. This classic poutine has a perfect ratio of sauce, size, cheese to crisp, creamy fries. Closed from November to March.

Casse-Croute Pierrot
109 10e rue Québec, QC G1L 3C2 

Pierrot is the best place for a late night poutine with or without your drunken friends. It’s open 24 hours and delivers to any downtown hotel. It has the tastiest and thickest of all gravies tasted! The fries are naturally sweet and well-balanced with the salty, abundant gravy.

Walking by Chez Gaston”> Walking by Chez Gaston

[/caption]Chez Gaston
332 rue Dorchester Québec, QC G1K 6A2

Every day, thousands of commuters drive by this little 12-seater greasy joint without even knowing it is home to one of Quebec City’s best poutines. It’s where you’ll find the poutine with prominent flavours that stand out in every bite. Expect a generous and thick beef stock and fresh Chaudière cheddar curds.

Snack Bar Saint-Jean
780, rue Saint-Jean Québec, QC G1R 1P9

The best time of year to enjoy a poutine at Snack Bar St-Jean is during the Festival d’été de Québec. This peppery sauce is served is hot enough to slowly melt the Perron cheese curds. The fries are crisp and have skin. Note that if you eat inside, you’ll smell like cooking oil. I highly recommend you eat on their outdoor patio.

Two poutines definitely worth the drive

La Ferme d’OC-Roulotte du Coin
4495 Chemin Royal, Saint-Famille, QC G0A 3P0

The fries are cooked in duck fat, and the sauce has a touch of foie gras. How can one resist? Unfortunately, it’s only opened in the Summer. Also try their homemade soft drinks and iced tea, you’ll definitely want to thank me on this one. Read my review on La Roulotte du Coin here.

Casse-Croûte Chez Micheline
225 Rte 138, Saint-Augustin QC G3A 1W7

Chez Micheline
poutine-6.jpg”> Chez Micheline

Because it would have made number one on my li

[/caption]Because it would have made number one on my list if it weren’t for the fact that it is located a few streets outside the Cap-Rouge borough. Chez Micheline has been making poutine for over 48 years and it’s THE best poutine in the greater Quebec City area. It’s located in Saint-Augustin-de-Desmaures, about 15 km from downtown Quebec City. Rent a car, hop on the bus, call a cab, but do have a taste of Micheline’s poutine, because it’s the ultimate «real deal», true to the purest of poutine traditions you’ll find in the greater Québec City area. It is also where you’ll get the chunkiest curds! They use Chaudière cheese and source their potatoes from Île d’Orléans.

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  1. joelleboutin2013

    You should definitely taste the poutine at resto les boucanes in cap-rouge. I don’t really like poutine in general, but their poutine is just special!

    1. Allison Van Rassel

      Joelle, thanks for your comment. I have tasted Les Boucanes’ poutine, but it didn’t match my criteria in terms of sauce. I was looking for classic. And Les Boucanes does make a very original dessert poutine!

      1. simon

        Might not be in your top 6th but it s a must. Each time i go to Quebec, i stop there. It s amazing and convenient, since there is more then one. I wish i could open one downtown Halifax 🙂

  2. bidou333

    The ultimate QC City poutine remains any of the ones served at La Souche in Limoilou. The pulled pork one is divine and none of the menu du jour variations (Boef Bourguignon, canard, lapin, etc) have ever disappointed.

    1. Allison Van Rassel

      If you read the article, you know that my selection of poutines is based on specific criteria. Criteria that La Souche’s poutine does not match and that therefore could not be considered. But, criteria aside and creativity up front, La Souche makes a mean poutine.

  3. Marie

    I’ve lived near Pierrot for more then 10 years. At the start we’d order there all the time until we started finding weird stuff in our poutines like onion rings, big chunks of potatoes and hairs. We’ve never ordered from there again. It seems very unsanitary to me.

    1. Allison Van Rassel

      Marie, I’ve never had that happen to me at Pierrot. Have you mentioned these finds with proof to the MAPAQ? They would have sent an inspector to verify, no?. Did you mention to the restaurant’s management team? Pierrot has never been condemned and I’m not denying your experience, I just don’t think your comment is relevant here.

  4. Patsy

    Not that this one is fitting the criteria settled for your top 6… But the next time you drive to l’île d’Orléans stop at La Monnaguette and try the poutine with the black currant wine sauce!!! You won’t regret any bite and may ask for seconds! Haha!

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